Dietary Trace Minerals
Tako, Elad
Dietary Trace Minerals - MDPI - Multidisciplinary Digital Publishing Institute 2020 - 1 electronic resource (208 p.)
Open Access
Dietary trace minerals are pivotal and hold a key role in numerous metabolic processes. Trace mineral deficiencies (except for iodine, iron, and zinc) do not often develop spontaneously in adults on ordinary diets; infants are more vulnerable because their growth is rapid and their intake varies. Trace mineral imbalances can result from hereditary disorders (e.g., hemochromatosis, Wilson disease), kidney dialysis, parenteral nutrition, restrictive diets prescribed for people with inborn errors of metabolism, or various popular diet plans. The Special Issue “Dietary Trace Minerals” comprised 13 peer-reviewed papers on the most recent evidence regarding the dietary intake of trace minerals, as well as their effect on the prevention and treatment of non-communicable diseases. Original contributions and literature reviews further demonstrated the crucial and central part that dietary trace minerals play in human health and development. This editorial provides a brief and concise overview of the content of the Dietary Trace Minerals Special Issue.
Creative Commons
English
books978-3-03928-325-5 9783039283255 9783039283248
10.3390/books978-3-03928-325-5 doi
serum iron polyphenols Caco-2 cell bioassay copper metabolic system phytate copper/silver transport international nutrition body composition children healthy food biofilm yellow bean iron deficiency iron bioavailability stress sentinel zinc zinc deficiency Gallus gallus vitamin D supplements adolescents germ Arab anemia metagenome bioavailability Langerhans cells iron absorption magnesium ions ferritin ascorbic acid adults cell membrane cooking time dietary trace minerals gut microbiome kaempferol 3-glucoside selenium Caco-2 Nrf2 beans Biofortification epicatechin Phaseolus vulgaris L. copper intestinal morphometry biotin deficiency diet in vitro digestion biofortification vitamin D microbial development dairy food bioimpedance bioassay acrodermatitis enteropathica iron transport and metabolism maize iron deficiency anemia homeostasis silicon silver nanoparticles deficiency hemochromatosis adenosine triphosphate iron Mexico plasma
Dietary Trace Minerals - MDPI - Multidisciplinary Digital Publishing Institute 2020 - 1 electronic resource (208 p.)
Open Access
Dietary trace minerals are pivotal and hold a key role in numerous metabolic processes. Trace mineral deficiencies (except for iodine, iron, and zinc) do not often develop spontaneously in adults on ordinary diets; infants are more vulnerable because their growth is rapid and their intake varies. Trace mineral imbalances can result from hereditary disorders (e.g., hemochromatosis, Wilson disease), kidney dialysis, parenteral nutrition, restrictive diets prescribed for people with inborn errors of metabolism, or various popular diet plans. The Special Issue “Dietary Trace Minerals” comprised 13 peer-reviewed papers on the most recent evidence regarding the dietary intake of trace minerals, as well as their effect on the prevention and treatment of non-communicable diseases. Original contributions and literature reviews further demonstrated the crucial and central part that dietary trace minerals play in human health and development. This editorial provides a brief and concise overview of the content of the Dietary Trace Minerals Special Issue.
Creative Commons
English
books978-3-03928-325-5 9783039283255 9783039283248
10.3390/books978-3-03928-325-5 doi
serum iron polyphenols Caco-2 cell bioassay copper metabolic system phytate copper/silver transport international nutrition body composition children healthy food biofilm yellow bean iron deficiency iron bioavailability stress sentinel zinc zinc deficiency Gallus gallus vitamin D supplements adolescents germ Arab anemia metagenome bioavailability Langerhans cells iron absorption magnesium ions ferritin ascorbic acid adults cell membrane cooking time dietary trace minerals gut microbiome kaempferol 3-glucoside selenium Caco-2 Nrf2 beans Biofortification epicatechin Phaseolus vulgaris L. copper intestinal morphometry biotin deficiency diet in vitro digestion biofortification vitamin D microbial development dairy food bioimpedance bioassay acrodermatitis enteropathica iron transport and metabolism maize iron deficiency anemia homeostasis silicon silver nanoparticles deficiency hemochromatosis adenosine triphosphate iron Mexico plasma