Harvesting Plant and Microbial Biodiversity for Sustainably Enhanced Food Security (Record no. 40487)

MARC details
000 -LEADER
fixed length control field 02471naaaa2200385uu 4500
001 - CONTROL NUMBER
control field https://directory.doabooks.org/handle/20.500.12854/49130
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220219200352.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-2-88945-444-0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9782889454440
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.3389/978-2-88945-444-0
Terms of availability doi
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title English
042 ## - AUTHENTICATION CODE
Authentication code dc
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Francesca Sparvoli
Relationship auth
245 10 - TITLE STATEMENT
Title Harvesting Plant and Microbial Biodiversity for Sustainably Enhanced Food Security
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Frontiers Media SA
Date of publication, distribution, etc. 2018
300 ## - PHYSICAL DESCRIPTION
Extent 1 electronic resource (227 p.)
506 0# - RESTRICTIONS ON ACCESS NOTE
Terms governing access Open Access
Source of term star
Standardized terminology for access restriction Unrestricted online access
520 ## - SUMMARY, ETC.
Summary, etc. The World population will reach 9 billion by 2050, with the majority of this growth occurring in developing countries. On the other hand, one in nine of the World's population suffers from chronic hunger, the vast majority of which live in developing countries. We therefore need to find new and sustainable solutions to feed this increasing population and alleviate the predicted negative impact of global changes on crop production. This e-Book deals with new strategies to improve food security and livelihoods in rural communities, reduce vulnerability, increase resilience and mitigate lthe impact of climate change and land degradation on agriculture. This collection of 18 articles addresses the major abiotic factors limiting crop production worldwide, how to characterize and exploit the available plant biodiversity to increase production and sustainability in agrosystems, and the use of beneficial microbes to improve production and reduce the use of fertilizers and pesticides.
540 ## - TERMS GOVERNING USE AND REPRODUCTION NOTE
Terms governing use and reproduction Creative Commons
Use and reproduction rights https://creativecommons.org/licenses/by/4.0/
Source of term cc
-- https://creativecommons.org/licenses/by/4.0/
546 ## - LANGUAGE NOTE
Language note English
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term biofertilizer
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Ecological intensification
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Inoculation
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Climate Change
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term intercropping
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term drought
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Breeding
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Salinization
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Biodiversity
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Charles Thomas Hash
Relationship auth
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Khaled Masmoudi
Relationship auth
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Laurent Laplaze
Relationship auth
856 40 - ELECTRONIC LOCATION AND ACCESS
Host name www.oapen.org
Uniform Resource Identifier <a href="https://www.frontiersin.org/research-topics/4228/harvesting-plant-and-microbial-biodiversity-for-sustainably-enhanced-food-security">https://www.frontiersin.org/research-topics/4228/harvesting-plant-and-microbial-biodiversity-for-sustainably-enhanced-food-security</a>
Access status 0
Public note DOAB: download the publication
856 40 - ELECTRONIC LOCATION AND ACCESS
Host name www.oapen.org
Uniform Resource Identifier <a href="https://directory.doabooks.org/handle/20.500.12854/49130">https://directory.doabooks.org/handle/20.500.12854/49130</a>
Access status 0
Public note DOAB: description of the publication

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