Agricultural and Food Waste : Analysis, Characterization, and Extraction of Bioactive Compounds and Their Possible Utilization (Record no. 70439)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 04180naaaa2200757uu 4500 |
| 001 - CONTROL NUMBER | |
| control field | https://directory.doabooks.org/handle/20.500.12854/69312 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220220062417.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | books978-3-03943-347-6 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9783039433469 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9783039433476 |
| 024 7# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 10.3390/books978-3-03943-347-6 |
| Terms of availability | doi |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | GP |
| Source | bicssc |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | PS |
| Source | bicssc |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | JFCV |
| Source | bicssc |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Dueñas Paton, Montserrat |
| Relationship | edt |
| 245 10 - TITLE STATEMENT | |
| Title | Agricultural and Food Waste : Analysis, Characterization, and Extraction of Bioactive Compounds and Their Possible Utilization |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Basel, Switzerland |
| Name of publisher, distributor, etc. | MDPI - Multidisciplinary Digital Publishing Institute |
| Date of publication, distribution, etc. | 2020 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 electronic resource (83 p.) |
| 506 0# - RESTRICTIONS ON ACCESS NOTE | |
| Terms governing access | Open Access |
| Source of term | star |
| Standardized terminology for access restriction | Unrestricted online access |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The food processing industries produce millions of tons of losses and waste during processing, which are becoming a grave economic, environmental, and nutritional problem. Fruit, vegetable, and food industrial solid waste include leaves, peels, pomace, skins, rinds pulp, stems, seeds, twigs, and spoiled fruits and vegetables, among other waste released in food production, which can be formed during cleaning, processing, cooking, and/or packaging. These wastes are characterized by being an important source of bioactive compounds, such as phenolic compounds, dietary fibers, polysaccharides, vitamins, carotenoids, pigments, and oils, among others. These bioactive compounds are closely associated with beneficial effects on human health. These by-products can be exploited in different industries: in food industries for the development of functional ingredients and/or new foods or natural additives; in pharmaceutical industries for medicinal, healthcare, or cosmetic products; in agricultural industries as fertilizers or animal feed; and in chemical industries, among others. The reutilization of these by-products will ensure the sustainable development of food industries and reduce their environmental impact, which will contribute to the fight against environmental problems, leading to potential mitigation of climatic change. Therefore, the determination of bioactive compound composition in agricultural and food waste and the production of extracts containing these compounds is the first step towards its reutilization. |
| 540 ## - TERMS GOVERNING USE AND REPRODUCTION NOTE | |
| Terms governing use and reproduction | Creative Commons |
| Use and reproduction rights | https://creativecommons.org/licenses/by/4.0/ |
| Source of term | cc |
| -- | https://creativecommons.org/licenses/by/4.0/ |
| 546 ## - LANGUAGE NOTE | |
| Language note | English |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Research & information: general |
| Source of heading or term | bicssc |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Biology, life sciences |
| Source of heading or term | bicssc |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food & society |
| Source of heading or term | bicssc |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Natural red pigment |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Monascus purpureus |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Brewer’s spent grain |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Submerged fermentation |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Plackett-Burman design |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Chemical characterization |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | X-ray photoelectron spectroscopy (XPS) |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Fourier-transform infrared spectroscopy (FTIR) |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cucumis melo |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | polyphenols |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | flavonoids |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | antioxidants |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | by-products |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | waste valorization |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | LC-MS/MS |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | fatty acids |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | antioxidant activity |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | reutilization of food waste |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | salted egg white |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | ovalbumin |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | extraction |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | aqueous two-phase flotation |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | cork |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | volatile compounds |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | aroma |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | waste |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | bioactive compounds |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | food waste |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | functional foods |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | characterization and extraction |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | phytochemicals |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | climatic change |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | phenolic compounds |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | García-Estévez, Ignacio |
| Relationship | edt |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Dueñas Paton, Montserrat |
| Relationship | oth |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | García-Estévez, Ignacio |
| Relationship | oth |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Host name | www.oapen.org |
| Uniform Resource Identifier | <a href="https://mdpi.com/books/pdfview/book/3104">https://mdpi.com/books/pdfview/book/3104</a> |
| Access status | 0 |
| Public note | DOAB: download the publication |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Host name | www.oapen.org |
| Uniform Resource Identifier | <a href="https://directory.doabooks.org/handle/20.500.12854/69312">https://directory.doabooks.org/handle/20.500.12854/69312</a> |
| Access status | 0 |
| Public note | DOAB: description of the publication |
No items available.