Mesas luso-brasileiras: alimentação, saúde & cultura. vol. II (Record no. 78483)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02190naaaa2200325uu 4500 |
| 001 - CONTROL NUMBER | |
| control field | https://directory.doabooks.org/handle/20.500.12854/53205 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220220092434.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | /doi.org/10.14195/978-989-26-1720-6 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789892617190 |
| 024 7# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | https://doi.org/10.14195/978-989-26-1720-6 |
| Terms of availability | doi |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | Portuguese |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Carmen Soares |
| Relationship | auth |
| 245 10 - TITLE STATEMENT | |
| Title | Mesas luso-brasileiras: alimentação, saúde & cultura. vol. II |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Coimbra University Press |
| Date of publication, distribution, etc. | 2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 electronic resource (372 p.) |
| 506 0# - RESTRICTIONS ON ACCESS NOTE | |
| Terms governing access | Open Access |
| Source of term | star |
| Standardized terminology for access restriction | Unrestricted online access |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The tendency of 21st century studies about the table has been to privilege as multi and transdisciplinary approaches. In fact, it is in its holistic sense that we use the term table, a universe that encompasses goods, people and ideas. Reflect today toward the table constitutes a process of careful inquiry into three of the main pillars of the man’s relationship with food, throughout its history: food, health and culture. This book is the subject of Lusophone Tables and is organized in two volumes, containing five parts and a total of 25 chapters. The 13 chapters of the first volume focus on two central themes: food under the therapeutic and symbolic prism. In Part I (Therapeutic Tables: when food is medicine), it is evident that, historically, medical writings preceded the culinary literature. Part II (Sacred Tables: when food is a symbol) is referred to the table as answer and vehicle of dialogue with the transcendent. |
| 540 ## - TERMS GOVERNING USE AND REPRODUCTION NOTE | |
| Terms governing use and reproduction | Creative Commons |
| Use and reproduction rights | https://creativecommons.org/licenses/by-nc-nd/4.0/ |
| Source of term | cc |
| -- | https://creativecommons.org/licenses/by-nc-nd/4.0/ |
| 546 ## - LANGUAGE NOTE | |
| Language note | Portuguese |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Lusophony |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Food Heritage |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Health |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Brazil |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Food Cultures |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Food History |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Cilene da Silva Gomes Ribeiro |
| Relationship | auth |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Host name | www.oapen.org |
| Uniform Resource Identifier | <a href="https://doi.org/10.14195/978-989-26-1720-6">https://doi.org/10.14195/978-989-26-1720-6</a> |
| Access status | 0 |
| Public note | DOAB: download the publication |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Host name | www.oapen.org |
| Uniform Resource Identifier | <a href="https://directory.doabooks.org/handle/20.500.12854/53205">https://directory.doabooks.org/handle/20.500.12854/53205</a> |
| Access status | 0 |
| Public note | DOAB: description of the publication |
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