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The Potato Crop : Its Agricultural, Nutritional and Social Contribution to Humankind

By: Contributor(s): Material type: ArticleArticleLanguage: English Publication details: Cham Springer Nature 2020Description: 1 electronic resource (518 p.)ISBN:
  • 978-3-030-28683-5
Subject(s): Online resources: Summary: Life sciences; Agriculture; Nutrition   ; Plant breeding; Food—Biotechnology; Agricultural economics
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Life sciences; Agriculture; Nutrition   ; Plant breeding; Food—Biotechnology; Agricultural economics

Creative Commons https://creativecommons.org/licenses/by/4.0 cc https://creativecommons.org/licenses/by/4.0

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