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| 001 | https://directory.doabooks.org/handle/20.500.12854/75214 | ||
| 005 | 20220219190854.0 | ||
| 020 | _a9781003198277 | ||
| 020 | _a9781000515244 | ||
| 020 | _a9781003198277 | ||
| 020 | _a9781032055985 | ||
| 020 | _a9781032055992 | ||
| 024 | 7 |
_a10.4324/9781003198277 _cdoi |
|
| 041 | 0 | _aEnglish | |
| 042 | _adc | ||
| 072 | 7 |
_aKNAC _2bicssc |
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_aJFCV _2bicssc |
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| 100 | 1 |
_aCastellanos, Paige _4edt |
|
| 700 | 1 |
_aSachs, Carolyn E. _4edt |
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| 700 | 1 |
_aTickamyer, Ann R. _4edt |
|
| 700 | 1 |
_aCastellanos, Paige _4oth |
|
| 700 | 1 |
_aSachs, Carolyn E. _4oth |
|
| 700 | 1 |
_aTickamyer, Ann R. _4oth |
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| 245 | 1 | 0 | _aGender, Food and COVID-19 : Global Stories of Harm and Hope |
| 260 |
_bTaylor & Francis _c2022 |
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| 300 | _a1 electronic resource (182 p.) | ||
| 506 | 0 |
_aOpen Access _2star _fUnrestricted online access |
|
| 520 | _aThis book documents how COVID-19 impacts gender, agriculture, and food systems across the globe with on-the-ground accounts and personal reflections from scholars, practitioners, and community members. During the coronavirus pandemic with many people under lockdown, continual agricultural production and access to food remain essential. Women provide much of the formal and informal work in agriculture and food production, distribution, and preparation often under precarious conditions. A cadre of scholars and practitioners from across the globe provide their timely observations on these issues as well as more personal reflections on its impact on their lives and work. Four major themes emerge from these accounts and are interwoven throughout: the pervasiveness of food insecurity, the ubiquity of women’s care work, food justice, and policies and research that can that can result in a resilience that reimagines the future for greater gender and intersectional equality. We identify what lessons we can learn from this global pandemic about research and practices related to gender, food, and agricultural systems to strive for more equitable arrangements. This book will be of great interest to students, scholars and practitioners working on gender and food and agriculture during this global pandemic and beyond. | ||
| 540 |
_aCreative Commons _fhttps://creativecommons.org/licenses/by-nc-nd/4.0/ _2cc _4https://creativecommons.org/licenses/by-nc-nd/4.0/ |
||
| 546 | _aEnglish | ||
| 650 | 7 |
_aAgriculture & related industries _2bicssc |
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| 650 | 7 |
_aDevelopment economics & emerging economies _2bicssc |
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| 650 | 7 |
_aApplied ecology _2bicssc |
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| 650 | 7 |
_aCentral government policies _2bicssc |
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| 650 | 7 |
_aEnvironmental policy & protocols _2bicssc |
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| 650 | 7 |
_aHuman geography _2bicssc |
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| 650 | 7 |
_aSociology _2bicssc |
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| 650 | 7 |
_aFood & society _2bicssc |
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| 653 | _aAgriculture, agribusiness and food production industries | ||
| 653 | _aDevelopment economics and emerging economies | ||
| 653 | _aApplied ecology | ||
| 653 | _aCentral / national / federal government policies | ||
| 653 | _aEnvironmental policy and protocols | ||
| 653 | _aHuman geography | ||
| 653 | _aSociology | ||
| 653 | _aCultural studies: food and society | ||
| 856 | 4 | 0 |
_awww.oapen.org _uhttps://library.oapen.org/bitstream/20.500.12657/52208/1/9781000515244.pdf _70 _zDOAB: download the publication |
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_awww.oapen.org _uhttps://directory.doabooks.org/handle/20.500.12854/75214 _70 _zDOAB: description of the publication |
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