000			02325naaaa2200541uu 4500
001			https://directory.doabooks.org/handle/20.500.12854/34297
005			20220219232001.0
020			_ab17442
024	7		_a10.1201/b17442 _cdoi
041	0		_aEnglish
042			_adc
072		7	_aVFMD _2bicssc
072		7	_aMBNH3 _2bicssc
072		7	_aMMS _2bicssc
072		7	_aTDCT _2bicssc
100	1		_aLamprecht, Manfred _4edt
700	1		_aLamprecht, Manfred _4oth
245	1	0	_aAntioxidants in Sport Nutrition
260			_bTaylor & Francis _c2015
300			_a1 electronic resource (299 p.)
506	0		_aOpen Access _2star _fUnrestricted online access
520			_aAntioxidant use in sports is controversial due to existing evidence that it both supports and hurts athletic performance. This book presents information on antioxidants, specifically for athletes, and their roles in sports nutrition. It stresses how antioxidants affect exercise performance, health, and immunity. Chapters cover oxidative stress; basic nutrition for athletes; major dietary antioxidants; sports supplements; performance/adaptation to exercise; antioxidants role in health and immunity; reviews on vitamins C, E, beta-carotene, and minerals in sports nutrition; and roles polyphenols play in high-performance sport.
540			_aCreative Commons _fby-nc-nd/4.0 _2cc _4http://creativecommons.org/licenses/by-nc-nd/4.0
546			_aEnglish
650		7	_aDiets & dieting _2bicssc
650		7	_aDietetics & nutrition _2bicssc
650		7	_aSports injuries & medicine _2bicssc
650		7	_aFood & beverage technology _2bicssc
653			_aNutrition
653			_aSports Medicine
653			_aSports Performance Analysis
653			_aNUTRITION
653			_aSCI-TECH
653			_aMEDICINE
653			_aSTM
653			_afree
653			_alipid
653			_aoxidative
653			_aoxygen
653			_aperoxidation
653			_aradical
653			_areactive
653			_aspecies
653			_astress
653			_asupplementation
856	4	0	_awww.oapen.org _uhttps://library.oapen.org/bitstream/20.500.12657/41694/1/9781466567597.pdf _70 _zDOAB: download the publication
856	4	0	_awww.oapen.org _uhttps://directory.doabooks.org/handle/20.500.12854/34297 _70 _zDOAB: description of the publication
999			_c50519 _d50519