| 000 | 03761naaaa2200733uu 4500 | ||
|---|---|---|---|
| 001 | https://directory.doabooks.org/handle/20.500.12854/39172 | ||
| 005 | 20220220001200.0 | ||
| 020 | _a978-3-030-61315-0 | ||
| 024 | 7 |
_a10.1007/978-3-030-61315-0 _cdoi |
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| 041 | 0 | _aEnglish | |
| 042 | _adc | ||
| 072 | 7 |
_aJPQB _2bicssc |
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_aGTF _2bicssc |
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_aTDCT _2bicssc |
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| 100 | 1 |
_aAnderson, Colin Ray _4auth |
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| 700 | 1 |
_aBruil, Janneke _4auth |
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| 700 | 1 |
_aChappell, M. Jahi _4auth |
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| 700 | 1 |
_aKiss, Csilla _4auth |
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| 700 | 1 |
_aPimbert, Michel Patrick _4auth |
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| 245 | 1 | 0 | _aAgroecology Now! : Transformations Towards More Just and Sustainable Food Systems |
| 260 |
_bSpringer Nature _c2021 |
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| 300 | _a1 electronic resource (199 p.) | ||
| 506 | 0 |
_aOpen Access _2star _fUnrestricted online access |
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| 520 | _aThis open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience. | ||
| 540 |
_aCreative Commons _fby/4.0/ _2cc _4http://creativecommons.org/licenses/by/4.0/ |
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| 546 | _aEnglish | ||
| 650 | 7 |
_aCentral government policies _2bicssc |
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| 650 | 7 |
_aSociology _2bicssc |
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| 650 | 7 |
_aThe environment _2bicssc |
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| 650 | 7 |
_aEnvironmental management _2bicssc |
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| 650 | 7 |
_aDevelopment studies _2bicssc |
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| 650 | 7 |
_aFood & beverage technology _2bicssc |
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| 653 | _aEnvironmental Policy | ||
| 653 | _aSociology, general | ||
| 653 | _aEnvironment, general | ||
| 653 | _aEnvironmental Management | ||
| 653 | _aDevelopment Studies | ||
| 653 | _aFood Science | ||
| 653 | _aEnvironmental Social Sciences | ||
| 653 | _aEnvironmental Sciences | ||
| 653 | _aFood Security | ||
| 653 | _aAgroecology | ||
| 653 | _afood sovreignty | ||
| 653 | _asustainable food | ||
| 653 | _asustainability transitions | ||
| 653 | _aagroecology transitions | ||
| 653 | _aEcology of Food Systems | ||
| 653 | _aPolitical Ecology | ||
| 653 | _aLand Reform | ||
| 653 | _aFarmer Organisations | ||
| 653 | _aSAAFON | ||
| 653 | _asustainable developement goals | ||
| 653 | _aSTG 2 | ||
| 653 | _aCentral / national / federal government policies | ||
| 653 | _aSociology | ||
| 653 | _aThe environment | ||
| 653 | _aEnvironmental management, | ||
| 653 | _aFood & beverage technology | ||
| 856 | 4 | 0 |
_awww.oapen.org _uhttps://library.oapen.org/bitstream/20.500.12657/43292/1/2021_Book_AgroecologyNow.pdf _70 _zDOAB: download the publication |
| 856 | 4 | 0 |
_awww.oapen.org _uhttps://directory.doabooks.org/handle/20.500.12854/39172 _70 _zDOAB: description of the publication |
| 999 |
_c53032 _d53032 |
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