| 000 | 03672naaaa2201033uu 4500 | ||
|---|---|---|---|
| 001 | https://directory.doabooks.org/handle/20.500.12854/54972 | ||
| 005 | 20220220094013.0 | ||
| 020 | _abooks978-3-03928-363-7 | ||
| 020 | _a9783039283620 | ||
| 020 | _a9783039283637 | ||
| 024 | 7 |
_a10.3390/books978-3-03928-363-7 _cdoi |
|
| 041 | 0 | _aEnglish | |
| 042 | _adc | ||
| 100 | 1 |
_aParnell, Jill _4auth |
|
| 700 | 1 |
_aRussell, Mark _4auth |
|
| 245 | 1 | 0 | _aNutrition Support for Athletic Performance |
| 260 |
_bMDPI - Multidisciplinary Digital Publishing Institute _c2020 |
||
| 300 | _a1 electronic resource (258 p.) | ||
| 506 | 0 |
_aOpen Access _2star _fUnrestricted online access |
|
| 520 | _aAthletes and their support personnel are constantly seeking evidence-informed recommendations to enhance athletic performance during competition and to optimize training-induced adaptations. Accordingly, nutritional and supplementation strategies are commonplace when seeking to achieve these aims, with such practices being implemented before, during, or after competition and/or training in a periodized manner. Performance nutrition is becoming increasingly specialized and needs to consider the diversity of athletes and the nature of the competitions. This Special Issue, Nutrition Support for Athletic Performance, describes recent advances in these areas. | ||
| 540 |
_aCreative Commons _fhttps://creativecommons.org/licenses/by-nc-nd/4.0/ _2cc _4https://creativecommons.org/licenses/by-nc-nd/4.0/ |
||
| 546 | _aEnglish | ||
| 653 | _asatiety | ||
| 653 | _an/a | ||
| 653 | _apolyphenols | ||
| 653 | _aParalympic | ||
| 653 | _aintermittent exercise | ||
| 653 | _aammonia | ||
| 653 | _acarbohydrate intake | ||
| 653 | _asupplementation | ||
| 653 | _aelite athletes | ||
| 653 | _arecommendations | ||
| 653 | _amuscle function | ||
| 653 | _acarbohydrate | ||
| 653 | _aexercise-induced muscle damage | ||
| 653 | _anutrition knowledge | ||
| 653 | _awork capacity | ||
| 653 | _anutritional supplements | ||
| 653 | _apomegranate | ||
| 653 | _adietary protein | ||
| 653 | _apeptide YY | ||
| 653 | _aenergy availability | ||
| 653 | _aenergy | ||
| 653 | _anitric oxide | ||
| 653 | _aantioxidant | ||
| 653 | _astroke count | ||
| 653 | _aathletes | ||
| 653 | _asports nutrition | ||
| 653 | _afemale athletes | ||
| 653 | _aghrelin | ||
| 653 | _anutrition | ||
| 653 | _anutritional recommendations | ||
| 653 | _afluid replacement | ||
| 653 | _acentral fatigue | ||
| 653 | _aParalympic athlete | ||
| 653 | _adietary intervention | ||
| 653 | _awheelchair rugby | ||
| 653 | _aresistance training | ||
| 653 | _aquadriplegic athletes | ||
| 653 | _agender | ||
| 653 | _ahypertrophy | ||
| 653 | _aexercise | ||
| 653 | _aenergy balance | ||
| 653 | _arecovery | ||
| 653 | _aendurance | ||
| 653 | _achrononutrition | ||
| 653 | _asleep | ||
| 653 | _aRED-S | ||
| 653 | _aimmune function | ||
| 653 | _adietary supplements | ||
| 653 | _aphysical performance | ||
| 653 | _aergogenic aids | ||
| 653 | _adiet | ||
| 653 | _atryptophan | ||
| 653 | _aglucose | ||
| 653 | _astroke rate | ||
| 653 | _aoral microbiome | ||
| 653 | _ahealth | ||
| 653 | _ateam sports | ||
| 653 | _afructose | ||
| 653 | _acalories | ||
| 653 | _amuscle mass | ||
| 653 | _aexercise and sport nutrition | ||
| 653 | _aanaerobic power | ||
| 653 | _aathletics | ||
| 653 | _atart cherry | ||
| 856 | 4 | 0 |
_awww.oapen.org _uhttps://mdpi.com/books/pdfview/book/2272 _70 _zDOAB: download the publication |
| 856 | 4 | 0 |
_awww.oapen.org _uhttps://directory.doabooks.org/handle/20.500.12854/54972 _70 _zDOAB: description of the publication |
| 999 |
_c79193 _d79193 |
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