Functional Foods : Phytochemicals and Health Promoting Potential (Record no. 48248)

MARC details
000 -LEADER
fixed length control field 01765naaaa2200325uu 4500
001 - CONTROL NUMBER
control field https://directory.doabooks.org/handle/20.500.12854/77719
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220219223325.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number intechopen.93962
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781839689338
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781839689321
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781839689345
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.5772/intechopen.93962
Terms of availability doi
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title English
042 ## - AUTHENTICATION CODE
Authentication code dc
072 #7 - SUBJECT CATEGORY CODE
Subject category code MBNH3
Source bicssc
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Sajid Arshad, Muhammad
Relationship edt
245 10 - TITLE STATEMENT
Title Functional Foods : Phytochemicals and Health Promoting Potential
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. IntechOpen
Date of publication, distribution, etc. 2021
300 ## - PHYSICAL DESCRIPTION
Extent 1 electronic resource (432 p.)
506 0# - RESTRICTIONS ON ACCESS NOTE
Terms governing access Open Access
Source of term star
Standardized terminology for access restriction Unrestricted online access
520 ## - SUMMARY, ETC.
Summary, etc. The phytochemicals present in functional foods play a vital role in boosting immunity and promoting health. This book provides a comprehensive overview of the importance of functional foods and antioxidants and their scavenging activity for preventing various health-related disorders. This book also covers the therapeutic and medicinal potential of various bioactive compounds for a healthy lifestyle, as well as examines different products containing functional ingredients that demonstrate health-promoting potential.
540 ## - TERMS GOVERNING USE AND REPRODUCTION NOTE
Terms governing use and reproduction Creative Commons
Use and reproduction rights https://creativecommons.org/licenses/by/3.0/
Source of term cc
-- https://creativecommons.org/licenses/by/3.0/
546 ## - LANGUAGE NOTE
Language note English
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dietetics & nutrition
Source of heading or term bicssc
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Haseeb Ahmad, Muhammad
Relationship edt
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sajid Arshad, Muhammad
Relationship oth
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Haseeb Ahmad, Muhammad
Relationship oth
856 40 - ELECTRONIC LOCATION AND ACCESS
Host name www.oapen.org
Uniform Resource Identifier <a href="https://www.intechopen.com/books/10637">https://www.intechopen.com/books/10637</a>
Access status 0
Public note DOAB: download the publication
856 40 - ELECTRONIC LOCATION AND ACCESS
Host name www.oapen.org
Uniform Resource Identifier <a href="https://directory.doabooks.org/handle/20.500.12854/77719">https://directory.doabooks.org/handle/20.500.12854/77719</a>
Access status 0
Public note DOAB: description of the publication

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